Benefits of Green Apple Extract
Green apple extract is loaded with phytocompounds, antioxidants & vitamins that boost immunity, enhance heart health, keep Alzheimer diseases at bay, promotes hair growth and provides healthy glowing skin from within. It has gallic acid, malic acid and tartaric acid that help ease digestion and reduce indigestion.
It also helps in preventing irritable bowel syndrome. It is packed with soluble fibre that supports the digestive system and prevents constipation.
Improved Digestion
Green apple benefits include the ability to improve digestion and help you absorb nutrients more efficiently. It secretes organic acids that stimulate the digestive tract, making it a good option for those suffering from constipation or diarrhea. The soluble fiber in apples also helps promote a feeling of fullness and can help you manage your weight.
The dietary fiber in green apples can lower cholesterol, which is important for heart health. Additionally, the antioxidants found in apples can protect your cells against free radical damage. Green apples are rich in Vitamin C, which can strengthen your immune system and fight against allergies and asthma.
Additionally, green apples contain a high amount of calcium and potassium, which can help improve bone health and reduce the risk of osteoporosis. They are also a good source of iron, which can help prevent anemia.
Studies have shown that consuming green apple extract can help prevent asthma and allergy symptoms in children. This is due to the fact that it contains quercetin, a flavonoid with anti-inflammatory properties. In addition, it also helps to improve gastrointestinal health and boosts energy levels. It also has astringent properties, which can help tighten and firm skin. Moreover, it can be used as an ingredient in natural beauty products to treat fine lines and wrinkles. It can also be used to remove excess oil from the skin.
Reduced Risk of Lung Cancer
Green apple extract is a natural astringent and skin-smoothing ingredient that is Green apple extract rich in tannins, flavonoids, and phenols. It is also an antioxidant and exhibits anti-inflammatory properties. We use Organic Green Apple Extract in our products to promote smoother, firmer, and healthier-looking skin. It is sourced from Serbia, one of the world’s largest apple producers.
In vitro and in vivo studies suggest that apple phytochemicals exert chemo-preventive effects on several cancer types. These include reducing cancer cell proliferation, inducing cell cycle arrest and apoptosis, altering ROS levels, inhibiting angiogenesis, suppressing metastasis, modulating carcinogen metabolism, and immunomodulation [36].
The pectin found in apples is an important dietary fiber that acts as a prebiotic in your gut microbiome. This helps improve the ratio of Bacteriodetes to Firmicutes, which is linked with reduced chronic diseases.
A recent meta-analysis showed that high intake of apples was associated with a reduced risk of lung cancer. It was also associated with a reduced risk of colorectal, breast, and overall digestive tract cancers. However, the results were less robust for other anatomical sites such as oesophageal and oral cavity cancer. This may be due to confounding factors such as smoking and sex. Nevertheless, the overall protective effect of apple consumption was consistent across both case-control and cohort studies. Stratification by geographic region and adjustment for covariates did not significantly reduce heterogeneity or publication bias.
Strengthened Immune System
The anti-oxidants and vitamin C in green apple extract help boost the immune system. This can prevent a lot of diseases including Green apple extract cancer. It also helps the body fight allergies and colds, and keeps the skin healthy and glowing. Green apple is especially helpful for seniors who have low immunity and tend to catch a lot of respiratory problems.
Green apple juice can improve eye health as well due to the high level of lutein and Vitamin A in it. This can make the eyes healthier and reduce the risk of macular degeneration. It is also a good idea for older people to drink green apple juice, as it can strengthen the bones and prevent osteoporosis.
The ursolic, malic and gallic acid in green apples can unclog pores and help reduce the appearance of acne and blemishes on the skin. The acid is also a natural exfoliant, removing dead skin cells and helping to prevent aging. It can also help prevent the breakdown of collagen and elastin, which can lead to sagging or wrinkled skin. You can try using a scrub or face mask with green apple extract to see the results for yourself.
Reduced Risk of Asthma
Green apples are packed with nutrients that boost immunity, upkeep heart health, augment cognitive abilities and fortify bone health. These nutrients are also beneficial for the skin. They contain natural alpha hydroxy acids, such as malic acid, which promotes the appearance of healthier and more invigorated skin. They also have exfoliating properties and help to improve the clarity of the skin and reduce dark circles, age spots and puffiness around the eyes.
Asthma symptoms are caused by inflammation of the airways, and can be triggered by a number of factors, including exposure to cigarette smoke or other types of pollution, family history of asthma, certain medications like aspirin or ACE inhibitors, a viral infection such as the common cold or allergies to dust mites, pet dander or pollen. The antioxidants in green apple extract can help prevent the inflammation that triggers asthma symptoms and may even make existing symptoms less severe.
Green apples are rich in quercetin, which is an anti-inflammatory. Test-tube and animal studies suggest that quercetin may be useful in the late phase of bronchial asthma responses, but further human research is needed. In addition, green apple extract can help prevent oxidative stress, which is associated with aging and neurodegeneration. It also helps to prevent gallstones, as it contains a significant amount of fibre that can keep your bile moving properly and prevent the buildup of cholesterol in the liver.
